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A great steak doesn’t need much, but the right sauce can take it from excellent to unforgettable. This garlic steak sauce that we tasted is rich, buttery, packed with umami, and designed to enhance the natural flavor of beef without overpowering it. It works with ribeye, strip steak, filet mignon, skirt steak, and even smoked or reverse-seared cuts. If you want a sauce that’s fast,... Read more >