Tragic Fire Destroys Web’s Meat Processing Just Before Illinois Deer Hunting Season
In a heartbreaking turn for hunters and residents of West Frankfort, Illinois, Web’s Meat Processing was destroyed by fire just one day before archery deer season opened.
Known for its custom deer meat processing and years of service to the community, the loss of Web’s has left locals shocked and saddened.
The fire broke out early Monday morning, at a critical time when hunters traditionally gear up for the season. For many, Web’s Meat Processing is more than just a meat processor; it’s a community staple, especially for hunters who depend on it for quality processing services.
Kristine Mitchell, a nearby resident and regular customer, expressed her disbelief, saying, “We used to get like the salami and stuff, and he would always call me up and say well I got this, and you know, I’ve got Slim Jims here for you. And so I always got something every year.”
Her words reflect a deep, longstanding connection to the family-owned business. As firefighters responded to the scene at 3:15 A.M., they encountered extensive damage.
West Frankfort’s Fire Chief Derek Saliez explained the ongoing investigation, saying, “We’ve got the city’s backhoe in, getting us access to some of the collapsed hotspots and going through meticulous investigation.”
The Bureau of Alcohol, Tobacco, Firearms, and Explosives was also called in to investigate, as the facility plays an important role in meat processing for the community and hunting industry.
For local hunters, the impact of this fire is significant, as they rely on Web’s during the busy deer hunting season. Many hunters, some of whom travel from out of state, are now left scrambling for alternatives.
The manager of Web’s expressed a mix of emotions, acknowledging the void this incident creates in the community and the challenges it presents for the upcoming season.
Mitchell shared how much she appreciated the welcoming atmosphere and personalized service at Web’s, a place where customers could specify exactly how they wanted their meat processed.
“You go in there, and you place your order and tell them what you want, how you want it cut,” Mitchell said, reminiscing about her experiences.
Despite the tragic loss, there is hope in the community that Web’s Meat Processing might one day rebuild. Many locals, including Mitchell, expressed optimism, hoping to see the beloved business rise again and continue serving West Frankfort’s hunters and residents.
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