Electric smokers come with a myriad of advantages over their more-traditional counterparts.
They're simpler to use, much cleaner, and easier to maintain. They don't take up as much space, and some models can even be used indoors.
But with so many different electric smokers on the market, it can be tough to know which one is right for you.
That's why I've extensively researched the best electric smokers available and put together this list. We’ve personally tested each of them to check whether they’d live up to the expectations.
Read on to see which ones are worth the money.
The Best Electric Smokers
- Best Overall Electric Smoker: Pit Boss 2-Series Digital Electric Smoker
- Cheapest Electric Smokehouse: Pit Boss 2-Series Digital Electric Smoker
- Best Heavy-Duty Electric Smoker: Royal Gourmet SE2801 Electric Smoker
- Most Compact Electric Smoker: Cuisinart COS-330 Vertical Electric Smoker
- Best Electric Smoker for Beginners: Royal Gourmet SE2801 Electric Smoker
- Best High-End Electric Smokehouse: Bradley Smoker BTDS76P Food Smoker
The Best Electric Smokers in 2024
1 - Pit Boss 2-Series Digital Electric Smoker (Best Overall & Cheapest)
- Superior insulation results in a broad available temperature range.
- A large front window reduces the need to open the unit.
- Four adjustable racks with multiple positions for versatility.
- Included meat probe and analog on and off controls.
- Slower than average heat-up time.
Who is it for?
Who is it for?
- Beginners looking for an easy-to-use smoker
Who is it not for?
- Advanced users needing precise temperature control
Final Verdict
A solid choice for beginners with its straightforward analog controls and ample cooking space.
The Pit Boss 2-Series Digital Electric Smoker is our top pick for the best masterbuilt electric digital smoker.
It's a well-built unit that's packed with features yet still manages to be easy to use.
This unit has four cooking racks within the cooking chamber that can be placed in multiple positions so that it is simple to smoke anything you want to.
It also comes with a temperature probe and analog temperature control so that you can smoke with ease.
The unit is powerful enough to reach a 350-degree Fahrenheit max temperature.
And you can get up to two hours of smoke time between wood chip reloads because of the generously sized wood chip tray.
This efficient front-loading tray means you don't have to open the unit to put more wood chips in.
At the same time, the smoker is freely mobile with rear wheels that make repositioning simple.
I particularly appreciate the exceptional insulation in this unit that allows me to do cold smoking at temperatures as low as 100 degrees Fahrenheit.
The double-wall blanketed insulation provides a wide temperature range that lets me either go low-and-slow or cook at high enough heat to get a crispy skin on poultry or a thick bark on pork and beef.
Quick Facts:
- Product Dimensions : 22 x 40 x 21 inches
- Wattage : 1650
- Cooking Area : 514 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Stainless Steel
2 - Pit Boss 3-Series Digital Electric Smoker
- Well-insulated for low-temperature smoking.
- Large cooking area.
- Front access port for adding wood chips without opening the smoker.
- More expensive than the 2-Series.
Who is it for?
Who is it for?
- Users wanting digital controls for precision
Who is it not for?
- Those who prefer traditional charcoal smokers
Final Verdict
Offers great control with its digital interface and large cooking space, ideal for precise cooking.
Like the 2-Series, the Pit Boss 3-Series Digital Electric Smoker is an excellent option if you're looking for an easy-to-use unit that comes loaded with features.
This version takes the features of the Series-2 and ramps them up to create an even more high-tech smoking experience.
This digital smoker has the same versatile racking system as the 2-Series. However, it also comes with an LED display that makes temperature and time adjustments a breeze.
Quick Facts:
- Product Dimensions : 21 x 46 x 20 inches
- Wattage : 1650 W heating element
- Cooking Area : 684 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Stainless Steel
3 - Royal Gourmet SE2801 Electric Smoker (Best Heavy Duty & For Beginners)
- Integrated thermometer and removable controller.
- Grease management system for convenient cleaning.
- Low cost for the value.
- Hard to get temperatures above 250 degrees Fahrenheit.
Who is it for?
Who is it for?
- Home cooks looking for a versatile electric smoker
Who is it not for?
- Outdoor enthusiasts wanting a portable option
Final Verdict
Versatile and powerful, suitable for home use with its adjustable temperature control and ample cooking space.
The Royal Gourmet SE2801 Electric Smoker is one of the more budget-friendly options on this list.
But don't let the low price fool you; this little smoker is not short on benefits.
For example, there is a remote controller and integrated thermometer for convenient cooking temperature management.
This smoker is also a very versatile machine. Depending on your setup, you can use it as a steamer, dryer, or smoker.
The double-walled construction of the steel interior results in consistent temperatures so that you can use it in all those varied capacities without worry.
I appreciate how easy cleanup is with this unit. The interior is made of a non-stick material that is easy to clean, and you can remove the three chrome-plated cooking racks for straightforward access to the inside.
It also has a grease cup that can be independently removed, making cleaning a breeze.
Quick Facts:
- Product Dimensions : 37 x 19 x 20 inches
- Wattage : 1500 W heating element
- Cooking Area : 458 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Stainless Steel
4 - CharBroil Deluxe Digital Electric Smoker Model # 17202004
- Superior amount of primary cooking space.
- Remote control for convenient monitoring.
- Easy to use control panel.
- More expensive than most other options.
Who is it for?
Who is it for?
- Users seeking advanced features and high capacity
Who is it not for?
- Budget-conscious buyers
Final Verdict
A premium option with advanced features and large capacity, perfect for serious smokers looking to upgrade.
The Char-Broil Deluxe Digital Electric Smoker has the most square inches of cooking space of all the smokers I have tested.
You can cook up to six whole chickens, four briskets, or eight racks of ribs in this smoker.
The front door has a large window for easy viewing of the cooking process, and the internal grates are made of heavy-duty steel construction that stands up to heat and washing without rusting.
Above the door is an electronic control panel that is simple to use.
You just need to set the cooking temperature and time on the digital panel, and then the smoker does the rest.
One of my favorite things about this Char-Broil Deluxe Digital Electric smoker is the included remote.
This device lets me control my smoker and monitor my cook from a distance.
My remote synced quickly with the smoker, and I was able to make temperature adjustments from across the yard.
Quick Facts:
- Product Dimensions : 16 x 32 x18 inches
- Wattage : 750 W heating element
- Cooking Area : 725 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Stainless Steel
5 - Masterbuilt MB20071117 Digital Electric Smoker
- Four smoking racks in this low-cost model.
- Simple to use digital control panel.
- Innovative wood chip loader minimizes heat loss.
- Some people find the thermostat to be inaccurate.
Who is it for?
Who is it for?
- Convenience seekers
Who is it not for?
- Traditionalists preferring charcoal or wood
Final Verdict
Convenient and efficient with easy digital controls and a side wood chip loader for adding flavor.
The Masterbuilt MB20071117 Digital Electric Smoker is one of the more popular options on this list, and it's easy to see why.
To start, an integrated temperature controller keeps the heat nice and consistent.
The digital panel makes it easy to monitor the internal temperature and adjust it as needed, making the cooking process more streamlined.
Quick Facts:
- Product Dimensions : 19 x 20 x 33 inches
- Wattage : 1500 W heating element
- Cooking Area : 711 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Stainless Steel
6 - Cuisinart COS-330 Vertical Electric Smoker (Most Compact)
- Simple cooking process
- Superior range of temperatures available.
- Dishwasher-safe cooking racks for easy cleanup.
- Must open the front door to reload the wood chip tray
Who is it for?
Who is it for?
- Small households or those with limited space
Who is it not for?
- Large families or frequent entertainers
Final Verdict
Compact and efficient, this smoker is perfect for small spaces. It offers great performance for its size.
The Cuisinart COS-330 Vertical Electric Smoker is an excellent option for those looking for an easy-to-use smoker.
There are just three racks, a wood chip tray, and a water pan, so it's easy to set up and use.
Additionally, the doors seal tightly, so you don't have to worry about heat or smoke escaping during the cooking process.
This smoker also comes with a temperature gauge so you always know what's happening inside.
It is also compact, with a small footprint that you can easily place the smoker on your patio or deck.
I appreciate that this machine has a 1500 Watt heating element that can operate at temperatures from 100-400 degrees Fahrenheit.
No matter what I am trying to smoke or cook, this machine can handle it.
Quick Facts:
- Product Dimensions : 22 x 20 x 40 inches
- Wattage : 1500 W heating element
- Cooking Area : 548 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Stainless Steel
7 - Bradley Smoker BTDS76P Food Smoker (Best High-End)
- Eight hours of smoking without replacing wood chips
- Easy-to-clean interiors that are rust-proof.
- Multi-rack design and side hooks allow for a wide variety of smoking options.
- More expensive than other options.
Who is it for?
Who is it for?
- Tech-savvy cooks
Who is it not for?
- Budget-conscious individuals
Final Verdict
A high-tech smoker with digital controls and automatic smoke generation, great for tech-savvy cooks.
The Bradley Smoker BTDS76P Food Smoker is a high-end option that offers excellent features and performance.
This smoker has an advanced digital control panel that makes it easy to set the temperature, smoke level, and time.
The smoker has four racks, so you have plenty of cooking space to smoke meats, fish, or vegetables.
Additionally, the Bradley Smoker BTDS76P Food Smoker has a unique internal layout and diffuser that ensures even heat and smoke distribution.
This makes sure you get a great smoke every time.
I love that this smoker has a hopper that allows up to eight hours of automatic smoke generation so you don't have to worry about adding wood chips.
This handy feature also means you can set it and forget it, which helps cook while entertaining.
Quick Facts:
- Product Dimensions : 14 x 17 x 31 inches
- Wattage : 660 W heating element
- Cooking Area : 540 sq. inches
- Hopper Capacity : N/A
- Fuel Type : Electricity
- Material : Alloy Steel Exterior Walls, Stainless Interior Walls
Buyer's Guide
While all these electric smokers bring something to the table, there are key considerations to remember when choosing the best one for you.
Below, we'll go over some of the most critical factors.
1. Price
As with any purchase, your budget will be a significant deciding factor in the product you ultimately choose.
Most of the best electric smokers range in price from around $100 to $1,000, so deciding how much you're willing to spend before beginning your search is essential.
Remember that the more expensive options often come with more features and higher build quality.
If you're just starting, you may want to go with one of the cheap smokers to see if smoking is something you'll enjoy before investing a lot of money.
Read More: Best Electric Smokers Under $200
2. Material and Insulation
The material of the smoker is also important to consider. Cheap electric smokers are often made with lower-quality materials that don't hold up as well over time.
If you plan on using your smoker frequently, it's worth spending a little extra to get one made with high-quality materials.
Additionally, some materials result in better temperature control than others.
If you live where there are cold ambient temperatures, you may want to choose a smoker made with thicker insulation for better heat retention.
Generally, the electric version has better insulation than a traditional smoker.
3. Capacity
Another important consideration is the capacity of the smoker. You'll need a smoker with a bigger interior and more square inches of rack space if you plan on smoking large cuts of meat or whole fish.
However, if you only plan on smoking smaller items like chicken breasts or ribs, you can save some money by opting for a smaller model.
Electric smokers also come in different shapes and sizes. Some are tall and narrow, while others are short and wide.
Choose the size that will best fit your needs and available cooking space.
4. Ease of Use
The best electric smokers are relatively easy to use, even for beginner grill masters.
However, some models are easier to use than others. If you're new to smoking, look for a model with straightforward digital controls and an automatic shut-off feature.
Additionally, some smokers come with additional features that make them easier to use, like built-in meat probes, remote temperature control, and LED displays.
If you're willing to spend a little extra, these features can improve the cooking process.
5. Warranty
Make sure to check the warranty before making your purchase. Many smokers come with a 1-year warranty, but some have shorter or more extended warranties.
If you plan on using your smoker frequently, it's worth getting one with a longer warranty in case something goes wrong with the digital controls.
Additionally, some electric smoker brands are better than others when honoring their warranties.
Do some research to see which brands have the best reputation for standing behind their products.
6. Temperature Gauge Accuracy
It's important to ensure that your smoker's temperature indicator is accurate. If it's not, your food may not cook evenly, which can ruin the taste.
Look for a digital gauge model for the most accurate reading.
Some smokers also come with built-in meat probes that allow you to check the internal temperature of your food.
This can be helpful if you're smoking meat that takes longer to cook.
7. Temperature Range
Although most smoking is usually done at low temperatures, choosing an electric smoker that can reach high temperatures is still essential if you want the most versatility.
Some smokers only reach about 275 degrees Fahrenheit, while others can do hot smoking at a maximum temperature of 400 degrees or more.
"Smokers cook the meat (or veggies) with slow heat and add an unforgettable smoked flavor. Smokers achieve that mouth-watering "fall off the bone" consistency."
- Hearth, Patio & Barbecue Association
If you plan on using your smoker for other things like baking or grilling, get one that can reach high temperatures.
Generally speaking, smokers capable of high temperatures have a higher wattage rating for their heating element than those that are not.
For some cold-smoking dishes, it is important to be able to smoke at low temperatures. For example, if you want to smoke cheese or fish, you'll need a smoker that can reach temperatures as low as 100 degrees.
8. Smoke Flavor
If your food has a smoky flavor, you'll need to ensure that the smoke generator produces enough smoke.
Some smokers have trouble creating enough smoke, while others produce too much.
You may also want to consider a model that allows charcoal and wood chips to be used.
This way, you can experiment with different flavors until you find the perfect combination for your taste buds.
9. Ease of Cleaning
Cleaning your smoker is vital if you want it to last for years to come. Some models are easier to clean than others.
Look for a model with steel and removable parts that you can wash in the dishwasher.
Additionally, some smokers come with special features that make cleaning easier, like ash catchers and drip pans.
If you're willing to spend a little extra, these features can be worth the investment.
10. Good Seal Integrity
The smoker you choose must have a good seal. Otherwise, heat and smoke will escape, making your food take longer to cook and less flavorful.
Check the seals on the doors and lid to ensure they are tight-fitting.
You may also want to look for a model with double-walled construction. This type of smoker retains heat better, which can help your food cook more evenly.
11. Water Pans
Some smokers come with water pans, while others do not. If you plan on smoking for long periods, your meat must stay moist to prevent it from drying out. A water pan can help with this.
Additionally, you can also use a water pan to add flavor to your food. For example, you can add beer, herbs, or fruit juices to the pan to infuse your food with additional flavor.
12. Airflow and Temperature Management
The best electric smokers have a built-in thermostat, which can help them maintain the desired temperature.
However, some models are better than others at regulating temperature.
If you live in an area with extreme temperatures, look for a smoker that can maintain a consistent temperature despite fluctuations in the outside temperature.
Additionally, make sure to get a model with good airflow. Poor airflow can cause your food to cook unevenly.
A smoker with damper vents that allow you to control airflow can be helpful in this regard.
Who Should Buy an Electric Smoker?
People who want to smoke without investing in expensive equipment or those who live in apartments or other small spaces should buy an electric smoker.
Unlike pellet smokers or traditional smokers, they have a small footprint and can often be used on balconies with nothing more than a power outlet.
These smokers are suitable for smoking novices who want an easy-to-use smoker.
This is particularly true when it comes with smoker features like an included temperature probe and removable parts that you can wash in the dishwasher.
Who Shouldn't Buy an Electric Smoker?
People who want to reach high temperatures with their smokers shouldn’t buy an electric smoker.
These smokers typically max out at around 400 degrees, while some models can only attain 250 degrees.
Additionally, if you want to use charcoal and wood chips as fuel as well as the flavoring for your food, you will want to consider a pellet smoker or charcoal smoker.
Also, some electric smokers come with a tray that allows you to add charcoal, but most models do not.
Finally, an electric smoker is not the best choice if you are looking for a smoker that can double as a grill.
These smokers are designed for smoking, not grilling. If you want a smoker/grill combo, you'll need to look for a pellet smoker or something that is made for burning charcoal.
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FAQs
What Type of Smoker is Good for Beginners?
An electric smoker is a good choice for beginners. They are easy to use and require little maintenance [1].
Do Electric Smokers Use a Lot of Electricity?
No, electric smokers don’t use a lot of electricity. An electric smoker draws about 5 KWh for a six-hour smoke, which is less than a dollar's worth of electricity in many locations [2].
Can You Use an Electric Smoker Indoors?
No, you cannot use an electric smoker indoors. They produce smoke and require ventilation to work correctly.
What Woods Can Be Used in an Electric Smoker?
There are a variety of woods that can be used in an electric smoker, each with its flavor profile. Some popular wood chips include hickory, mesquite, apple, and cherry.
What’s the Best Electric Smoker for You?
Although we have looked at several other electric smokers in this article, there is one that stands out above the rest as the best.
The Pit Boss 2-Series Digital Electric Smoker is our top pick for the best electric smoker.
This excellent electric smoker provides the user with many benefits that make it the ideal choice for those who want to smoke meat at home.
These include the added meat probe, moderate price, good temperature range, and large glass door.
Pit Boss 2-Series Digital Electric Smoker (Best Overall & Cheapest)
Our #1 Recommendation
Rated With Carnivore Style's Scoring System
- Superior insulation results in a broad available temperature range.
- A large front window reduces the need to open the unit.
- Four adjustable racks with multiple positions for versatility.
- Included meat probe and analog on and off controls.
- Slower than average heat-up time.
