Books

Keeping up with new insights into carnivore diets can be exhausting. That’s why our team hand-picks, reviews, and summarizes the most relevant books on the carnivore lifestyle for you. Get bite-sized breakthrough insights here.

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A slice of flank steak with a knife
By Gabriel Woods 25 days ago
Chuck Steak vs Flank Steak: Head-to-Head Comparison
As someone who has spent years immersed in the world of professional cooking, I have had the privilege of honing my expertise and developing a deep understanding of various cuts of meat. I've come to intimately understand the differences between various cuts, including the spotlight today on chuck steak and flank steak. So, join me as we embark on a journey through the textures, flavors, and... Read more >
A perfectly cooked smoked ribs
By Timothy Woods 25 days ago
Do You Smoke Ribs Bone Up or Down?

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