Last Updated On: November 20, 2024

Global Processed Meat Market Expected to Hit $429.1 Billion by 2029 Amid Growing Convenience Trends

The processed meat industry is poised for significant growth, with the global market projected to reach $429.1 billion by 2029, driven by a compound annual growth rate (CAGR) of 5.0% from 2024.

This forecast from BCC Research’s latest report, “Processed Meat: Global Markets,” considers the market landscape from a supply perspective, highlighting the effects of technological advances, economic shifts, and evolving consumer preferences on the industry.

Key Drivers of Market Expansion

Several factors are propelling growth in the processed meat sector. Urbanization and rising disposable incomes enable consumers to indulge in convenient food options, with processed meats being a popular choice for fast, ready-to-eat meals.

BCC Research’s analysis suggests that “urbanization contributes to this trend, as city dwellers often seek ready-to-eat and easy-to-prepare food options due to their busy lifestyles.”

Additionally, a rising emphasis on protein-rich diets, influenced by health and wellness trends, has heightened demand for protein-packed processed meats. The expansion of cold chain logistics has also broadened the reach of processed meat products globally.

Advancements in refrigeration and transport now allow products to travel long distances without compromising quality, reducing food waste by ensuring that more items reach consumers intact.

Innovations and Sustainability Trends

Product innovation remains a driving force, with companies developing new flavors, textures, and healthier options, such as low-fat and organic products, to meet changing consumer demands.

Environmental concerns have also encouraged the industry to adopt eco-friendly practices, a significant factor as plant-based meat alternatives continue to gain popularity and challenge traditional meat products.

According to the report, Asia-Pacific leads global processed meat consumption, with China and India as major drivers of growth in the region.

This trend reflects the increasing preference for convenience in densely populated countries, making Asia-Pacific the largest contributor to the processed meat market.

Market Segmentation and Leading Players

The market is segmented by animal type (poultry, cattle, swine, etc.), product type (such as cured meats and ready-to-eat products), distribution channel (supermarkets, online platforms), and region.

Major industry players include BRF Global, Cargill Inc., Hormel Foods, Tyson Foods Inc., and WH Group Ltd.

As the processed meat market grows, its trajectory is set to redefine convenience, sustainability, and innovation, supporting the evolving demands of a global consumer base.

Curious about the innovations driving the processed meat industry’s growth? Visit our homepage for insights and trends in meat products.

About the author

Timothy Woods
CEO / Co-Founder
Timothy Woods holds a Kinesiology and Exercise Science degree from Jacksonville University and is CCC & GMU Certified. He's also the main man behind Carnivore Style. This food aficionado combines science and experience to spread the word about the carnivore lifestyle.
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