Massive Recall on Frozen Meat Croquettes Due to Undeclared Allergens in Florida and Texas
In a recent food safety alert, Florida-based A Tu Gusto, LLC has recalled approximately 7,630 pounds of frozen meat and poultry croquette products due to potential allergic reactions from undeclared allergens, according to the U.S. Food Safety and Inspection Service (FSIS).
This alert affects consumers across Florida and Texas, where the recalled products were sold in retail stores and restaurants. The products, produced from April to October 2024, contain soy, sesame, and wheat—ingredients that were not indicated on the labels.
The recall includes the following products:
- 32-oz. boxes labeled as “A TU GUSTO PALADAR POLLO (CHICKEN) CROQUETAS (CROQUETTES)”
- 32-oz. boxes labeled as “A TU GUSTO PALADAR CHORIZO (SAUSAGE) CROQUETAS (CROQUETTES)”
- 32-oz. boxes labeled as “A TU GUSTO PALADAR PESCADO (FISH) CROQUETAS (CROQUETTES)”
- 32-oz. boxes labeled as “A TU GUSTO PALADAR JAMON (HAM) CROQUETAS (CROQUETTES)”
FSIS discovered the issue during a routine surveillance inspection, where it identified “discrepancies in labeling.” The products were found to have originated from a facility without an FSIS inspection grant, rendering the labeling inaccurate.
The items bore a USDA inspection mark with the establishment number “EST. 11154,” but FSIS clarified in its statement that “the plant associated with ‘11154’ had no knowledge it was being used by the recalling firm.”
The FSIS emphasized the importance of transparency in labeling, as allergens like soy, sesame, and wheat can lead to serious health reactions.
Symptoms of an allergic reaction can range from skin irritations like hives and rashes to gastrointestinal symptoms like vomiting and abdominal cramps.
More severe reactions may result in anaphylaxis, which involves “swelling of the throat, difficulty breathing, and loss of consciousness.” As an essential safety precaution, consumers are strongly advised not to consume these products and are urged to dispose of them.
For individuals who may have experienced symptoms after consuming these croquettes, food policy expert Darin Detwiler of Northeastern University advises, “First and foremost, get medical help to address your symptoms and ensure your health and safety.”
Detwiler also recommends that individuals “notify the FDA and local health departments about your illness or allergic reaction,” as this helps protect other consumers.
Additionally, he suggests keeping the product packaging, as “this can be important for any investigation and potential legal action.”
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