Last Updated On: November 27, 2024

Performance Food Group Launches Beef & Jackfruit Burger Under FarmSmart Brand

Performance Food Group (PFG) has introduced a game-changing product under its FarmSmart brand: the Beef & Jackfruit Burger.

This innovative offering combines high-quality beef with jackfruit supplied by The Jackfruit Company, a leader in plant-based meat alternatives.

A Healthier, Sustainable Choice

The blend delivers the savory taste of beef with 40% less saturated fat and 40% lower cholesterol than a traditional 100% beef burger.

Beyond its nutritional perks, the burger represents a step toward sustainability, supporting efforts to lower carbon emissions in the food industry.

Glenn Strickholm, PFG’s president of Protein Brands, described jackfruit as a “natural choice” for the blend, citing its meat-like texture and popularity in plant-based categories.

Praised by Chefs and Consumers

The Beef & Jackfruit Burger has already won over culinary professionals and consumers, including college students.

Chefs highlighted its versatility, noting that it cooks just like a traditional burger on both flame grills and flat-top grills, ensuring a seamless experience for food service operators.

A Collaboration for Change

Annie Ryu, CEO and founder of The Jackfruit Company expressed excitement about the partnership, stating: “The Beef & Jackfruit Burger is a perfect example of how partnership can make sustainable options widely available.”

By combining jackfruit’s clean-label appeal with FarmSmart’s commitment to quality, this burger caters to meat enthusiasts and plant-forward eaters alike.

What Sets It Apart

Jackfruit’s minimal processing and naturally meat-like texture align with FarmSmart’s sustainability goals, making this product a standout in the evolving food service landscape.

With its balance of flavor, health, and environmental benefits, the Beef & Jackfruit Burger is poised to redefine expectations in the blended protein category.

Explore how blended innovations like the Beef & Jackfruit Burger are redefining sustainable and healthy eating. Visit our homepage to learn more.

About the author

Timothy Woods
CEO / Co-Founder
Timothy Woods holds a Kinesiology and Exercise Science degree from Jacksonville University and is CCC & GMU Certified. He's also the main man behind Carnivore Style. This food aficionado combines science and experience to spread the word about the carnivore lifestyle.
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